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April 2019 – Join Michael in downtown Los Angeles for the MLB Foodfest. I sampled an eclectic collection of ballpark food dishes from all 30 MLB stadiums plus 3 International selections.

Full list of dishes:
‘Dilly Dog’ from Texas Rangers
‘Tony O’s Cuban Sandwich’ from Minnesota Twins
‘Frito Pie Corndog’ from Houston Astros
‘Elote Nuggets’ from Chicago White Sox
‘Chicago Dog’ from Chicago Cubs
‘All The Way Half Smoke’ from Washington Nationals
‘Bahn Mi’ from Detroit Tigers
‘Beer Braised Short Rib Grilled Cheese’ from Tampa Bay Rays
‘BBQ Watermelon Pulled Pork’ from Toronto Blue Jays
‘Four Hands Nachos’ from St. Louis Cardinals
‘Sultan De Monterrey Monster Dog’ from Mexico
‘Japanese Curry’ from Japan
‘Fish & Chips’ from England
‘Mahi Mahi Taco’ from San Diego Padres
‘Fat Rooster’ from Cleveland Indians
‘Philly Cheesesteak’ from Philadelphia Phillies
‘Sisig Fries’ from Los Angeles Dodgers
‘Rocky Mountain Oysters’ from Colorado Rockies
‘Toasted Grasshoppers’ from Seattle Mariners
‘Pulled Pork Pierogie Hoagie’ from Pittsburgh Pirates
‘Cincinnati Hot Pork Schnitzel’ from Cincinnati Reds
‘Dagwood Grilled Cheese’ from Atlanta Braves
‘New York Deli Pastrami Sandwich’ from New York Mets
‘NY Steak Sandwich’ from New York Yankees
‘Kung Pao Chicken Drumstick’ from Los Angeles Angels
‘BBQ Burger’ from Kansas City Royals
‘Chicken & Bubble Waffle’ from Miami Marlins
‘Churro Dog’ from Arizona Diamondbacks
‘Chesapeake Waffle Fries’ from Baltimore Orioles
‘Hot Lobster Roll’ from Boston Red Sox
‘Cha Cha Bowl’ from San Francisco Giants
‘Brisket Nachos’ from Oakland A’s
‘Wisconsin Ultimate Cheese Fry’ from Milwaukee Brewers

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